Pitaya (Dragonfruit) Smoothie Bowl

Pretty in (hot) pink with this power pitaya smoothie bowl topped with berries, almonds, hemp seeds, chia seeds & pumpkin seeds!
Feel free to share questions or comments below.  We love to see renditions – try this recipe and tag @CleanCulinaryCanvas on social media!
5 from 1 vote
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Prep Time 15 mins
Cook Time 0 mins
Total Time 15 mins
Servings 1 person
Menu Breakfast
Diet Gluten-Free, Jain, No Refined Sugars & Grains, Vegan, Vegetarian

Ingredients
  

  • 1 Pitaya Smoothie Pack (Pitaya® Raw Organic Smoothie Packs are a recommended option.  These are found in the frozen section of most grocery stores.)
  • ¼ cup coconut water (may be substituted with almond milk or a 100% fresh fruit juice)
  • 1 cup frozen fruit of choice (frozen raspberries, mangoes, and / or pineapples are recommended options)
  • 1 frozen banana, chopped

Toppings of Choice

  • fresh fruit (e.g. blueberries, blackberries, raspberries, mango, pineapple, kiwi, banana)
  • whole almonds
  • hemp seeds
  • chia seeds
  • pumpkin seeds
  • coconut flakes
  • granola
  • drizzle of any nut butter

Instructions
 

  • Blend pitaya smoothie pack, coconut water, frozen banana, & frozen fruits of choice in a blender at a low speed setting until creamy and smooth.  Feel free to taste and adjust as desired, where bananas will add sweetness, dairy-free milk will add creaminess, and other frozen fruits (e.g. berries, mangos, pineapples) will alter the flavor profile towards that of the fruit.
  • Pour into a bowl and layer with toppings of choice.
Keyword gluten-free, jain, No Refined Sugars & Grains, vegan, vegetarian